Gastronomic cuisine : 1 Michelin star and 2 Gault et Millau Chef's Hats. Jean Charles, descendents of a famous gastronomic family, welcome you to this delightful restaurant. His cuisine celebrates the fine flavours the South-West and the traditions of Gascony.
A selection of fine wines from Bordeaux and the Bas Armagnac of Marc Darroze.
Opening hours
Tous les jours de juin à septembre.
Du mardi au dimanche midi d'octobre à mai.
Website
www.darroze.com
Spoken languages
Price
Menu bistronomique 34 € le midi du lundi au samedi (40 € le soir).
Menus à 58€ et 95 €.
Menu enfant : 15 et 20 €.
Carte.
Service
Banquets - Brunch - Gourmet bag - Seminars - Catering - Wine cellar - Air conditioned - Private garage - Private parking - Terrace