Family owned for three generations, the name Caillou ("rock") comes from the unusual subsoil containing slabs of rock and boulders that help to produce a wine of great finesse.
Classified as a Second Cru Classé in 1855, in the Barsac-Sauternes appellation. Access to the vineyard, visit to the cellars and tasting.
Free year-round wine-tasting: Monday to Friday
from 9am to 6pm, weekends by appointment.
Alcohol abuse is dangerous for your health, please consume with moderation